Green chai

Green chai

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This recipe is vegan friendly.

The ingredient of Green chai

  1. 2 green tea bags
  2. 6 cardamom pods
  3. 1 cinnamon stick
  4. 2 cloves
  5. 3 teaspoons of white sugar
  6. 1/2 cup soy milk

The instruction how to make Green chai

  1. Empty the contents of tea bags in the saucepan. Add the cardamom, the cinnamon, the cloves, the sugar and 1 1/2 cups of cold water. Bring to a boil over medium-high heat. Reduce the heat to medium-low. Simmer, stirring, for 5 minutes or until fragrant.
  2. Add the soy milk. Simmer, stirring occasionally, for 5 minutes or until warm. Pour into 2 glasses, heat-resistant or cups. To serve.

Nutritions of Green chai

fatContent: 68.115 calories
saturatedFatContent: 2 grams fat
carbohydrateContent:
sugarContent: 11 grams carbohydrates
fibreContent: 7 grams sugar
proteinContent:
cholesterolContent: 2 grams protein
sodiumContent:

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